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The Restaurant Team at The Fearrington House, North Carolina's only
AAA Five Diamond Restaurant, is headed by Executive Chef Graham Fox
and Maitre' D Joris Haarhuis. The kitchen team includes
French, English and American Trained Chefs who have studied at
prestigious culinary establishments including CIA and the French
Culinary Institute. The front of house team have gained
experience in many of the world's leading restaurants - all bringing
their exemplary service skills to this fine dining restaurant.
Graham Fox
- Executive Chef
Originally from the UK, Chef Fox has worked in Michelin properties
in France and England and enjoyed a short Stage at the French
Laundry in California. In 1999, Chef Fox was awarded the
William Heptinstall Young
Chef of the Year Award by Avery's Food & Wine Society. He joined Fearrington in
January 2000 and has overseen the kitchen operations since
2002.
Joris Haarhuis
- Maitre D'
Joris Haarhuis joined Fearrington in 1991 as an intern
from the Hotel School in The Hague, Holland. After completing
his degree in Hotel Management, Joris returned to Fearrington
to work as Guest Services Manager at the country Inn before moving
to the restaurant as Maitre D' in 1995.
Maximilian
Kast - Wine Director
Originally from Bloomfield Hills, Michigan, Max was raised in a
family of German restaurateurs and specialty food producers. Before
joining The Fearrington House, Max was the Food and Wine Director at
Triple Creek Ranch, a Relais & Chateaux property in Darby, Montana.
He has a BA in history from the University of Montana in Missoula
and recently achieved his Level II Certification from the Court of
Master Sommeliers.
Jill
Leckey - Chocolatiere
Jill joined the Fearrington House in 2005 as Chocolatiere
following training at The French Culinary Institute and the famed
Jacques Torres Chocolate Shop in New York City. Her delicious
hand crafted chocolates are also available at The Belted Goat in
the village center.
Click
here for more information about The Belted Goat>>
Theresa Chiettini - General Manager
Raised in a family of Hoteliers, Theresa learned the intricacies of
managing luxurious hotels in both Europe and the Caribbean from a
very early age. After earning a degree in Hospitality Management
from the University of Central Florida, Theresa spent several years
at properties in the US and Europe including the prestigious Rafael
Hotel in Munich, Germany. Theresa has been with The Fearrington House
Country Inn and Restaurant since April of 2000.
More about the Inn Team>>

Reservations available Tuesday - Saturday 6-9pm and Sunday
6-8pm.
(919) 542.2121
Attire: Jackets recommended for gentlemen.
Gift Certificates for the Fearrington House Restaurant available in
any denomination.
Voted #3 In The U.S. for The World's Best Service Awards - Travel
+ Leisure 2007
Contact Us>>
Sample Menus>>
Restaurant
Home Page>>
Fall Getaway Package>>
The Fearrington House | 2000
Fearrington Village Center | Pittsboro, NC 27312
Just minutes from Raleigh, Durham, and Chapel Hill, NC
© 2008 by Fitch Creations, Inc
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