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The Fearrington House Culinary School |
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 The
perfect gift - a culinary class at North Carolina's only AAA Five
Diamond Restaurant! Explore your culinary talents with one of our hands-on cooking
classes at The Fearrington House. Executive
Chef Graham Fox shares his culinary knowledge on topics
including cooking with herbs, meats, soups and stocks. The
retreat includes an overnight stay at the country inn, afternoon
tea, wine reception, dinner, breakfast and a full morning of
hands-on cooking.
2009
Culinary School Schedule
 July 12th and 13th,2009: The Herb Kitchen
The ideal class for gardeners and gourmands alike, the Herb Kitchen class focuses on organic produce
from local farms and the Fearrington gardens. Executive Chef Tom Pearson will teach students how to create and enhance recipes with herbs. Our organic gardening specialist Donna Mears will share information about cultivating herbs.
August 16th and 17th,2009: Grilling Class
Roll up your chef's jacket sleeves for the annual Fearrington grilling class. Get expert advice on
grilling techniques from our Executive Chef while mastering innovative recipes for your next cook-out. Wine Director Maximilian Kast will offer beer and wine pairing suggestions to complement your grilling creations.
September 6th and 7th, 2009: Fall Harvest
North Carolina's bounty of Autumn produce will be highlighted in our hands-on Fall Harvest Class. Fearrington's Executive Chef Tom Pearson will lead this class through the process of preparing, cooking and presenting fall cuisine.
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RETREAT DETAILS
The Sunday Schedule. The first day of the retreat is
designed to introduce class attendees to each other and to the Team
at The Fearrington House. Chef Fox and Sommelier Kast
host the wine and hors d'oeuvres reception in the charming Garden
House before a gourmet dinner is served at award-winning Fearrington
House Restaurant. Following dinner, a tour of the wine cellar,
kitchen and culinary class kitchen are given by Sommelier Kast and
Chef Fox.
The Monday Schedule. After a rested evening and a
hearty breakfast, students join Chef Fox in the new teaching kitchen
for a full morning of hands-on culinary work. Our
award-winning chef provides thorough instruction in all aspects of
the topic covered. Innovative techniques, knife skills and seasoning
methods are shared in every class. The Culinary School Package starts at
$820 per couple (prices available for one guest attending class).
Rates depend on accommodation type.
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Call (919) 542.2121 to reserve one of the limited spaces available
for these popular classes.
Private Culinary Classes |
Culinary Team Building
| Meet the Chef |
The Restaurant
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"An absolutely fantastic opportunity and experience. Chef Fox is
a true master and an excellent teacher. We loved the size of the
class and the many hands-on learning opportunities. We will
rave about this visit for a long time. Everything was exceptional -
the service, the food, the rooms and the staff. We look
forward to returning to take another class." September 07
Cooking Class Student |
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Voted #3 In The U.S. for The World's Best Service Awards - Travel
+ Leisure 2007
Contact
us by email>>
The Fearrington House | 2000
Fearrington Village Center | Pittsboro, NC 27312
Just minutes from Raleigh, Durham, and Chapel Hill, NC
© 2008 by Fitch Creations, Inc
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